By 1808Delaware
Delaware County is quickly becoming a hub for food enthusiasts, thanks to a growing number of unique dining establishments and evolving food trends. From innovative sushi spots to Hawaiian-inspired eateries, the local food scene is buzzing with new openings and diverse culinary experiences. Here’s a look at some of the standout additions and emerging trends shaping Delaware County’s evolving culinary landscape.
Ujelei Sushi at Polaris Fashion Place
Location: Polaris Fashion Place
Sample Offerings: Sushi rolls, sashimi, donburi bowls, and udon soup
Unique Character: Ujelei Sushi is not just another sushi spot; it’s a modern dining experience focused on fresh, high-quality ingredients and inventive sushi creations. Led by Rajesh Kumar Shrestha, a former executive sushi chef at Jeff Ruby’s Steakhouse, Ujelei brings a refined touch to the fast-casual dining scene. With its sleek and stylish decor, the restaurant provides an elevated yet approachable experience, perfect for sushi lovers looking for something new and exciting.
Shrestha emphasizes the importance of blending traditional techniques with innovative twists: “Our goal is to surprise our guests with flavors they haven’t experienced before. We focus on freshness and presentation, creating a memorable meal every time.”
Lazy Dawg Restaurant and Bar
Location: 12 W. Williams St., Delaware
Sample Offerings: Gourmet hot dogs, burgers, and an array of craft beers
Unique Character: Lazy Dawg is redefining comfort food with its gourmet approach to classic American dishes. Specializing in hot dogs with an array of creative toppings, this spot combines a relaxed, family-friendly atmosphere with food that’s both playful and satisfying. From bacon-wrapped hot dogs to signature sauces, Lazy Dawg offers a nostalgic yet novel experience that has quickly become a local favorite.
Owner Chris Thompson shares, “We wanted to create a place where people could come to relax, have fun, and enjoy great food. Our menu is all about creativity and quality, whether it’s a simple hot dog or a fully loaded burger.”
First Watch
Location: 6547 Artesian Run, Lewis Center
Sample Offerings: Avocado toast, pancakes, fresh juices, and brunch classics
Unique Character: Known for its fresh and health-conscious menu, First Watch has carved out a niche as the go-to brunch spot in Delaware County. With its bright interiors and farm-fresh ingredients, First Watch offers a welcoming space perfect for breakfast or a leisurely brunch. From their signature lemon ricotta pancakes to the power bowls, the menu emphasizes wholesome, feel-good food that appeals to a broad audience.
“Our approach is simple: fresh, innovative, and friendly,” says manager Lisa Garner. “We strive to provide a menu that caters to all tastes, whether you’re looking for a healthy start or a hearty brunch.”
Ohana Island Grill & Bar
Location: Delaware, OH 43015
Sample Offerings: Poke bowls, grilled meats, and tropical cocktails
Unique Character: Bringing a taste of Hawaii to Ohio, Ohana Island Grill & Bar offers an island escape right in Delaware County. The menu is inspired by traditional Hawaiian dishes, featuring fresh poke, savory grilled meats, and a vibrant cocktail selection that makes every visit feel like a mini vacation. With a laid-back atmosphere and tropical decor, Ohana is the perfect spot to unwind and enjoy authentic Hawaiian flavors.
Chef Kailani Mitchell, a native of Maui, brings her passion for Hawaiian cuisine to the restaurant. “We want our guests to feel like they’re dining by the ocean, enjoying fresh and authentic flavors that are true to Hawaii,” she says.
The Rise of Craft Breweries and Farm-to-Table Experiences
In addition to these exciting restaurant openings, Delaware County’s culinary scene is seeing a surge in craft breweries and farm-to-table dining experiences. Local breweries such as Olentangy River Brewing Company offer a rotating selection of craft beers that highlight local ingredients and creative brewing techniques. The community’s enthusiasm for locally brewed beer is evident, with these breweries often hosting events that bring together food trucks, live music, and a dedicated fan base.
The farm-to-table trend is also gaining traction, with establishments like 1808 American Bistro showcasing seasonal menus that emphasize fresh, local produce. This movement is not just about food; it’s a lifestyle choice that supports local farmers and reduces the carbon footprint of dining. Many of these venues also offer farm tours, cooking classes, and special events that connect diners with the origins of their meals.
Emerging Trends: From Sustainability to Fusion Cuisine
Delaware County’s food scene is not just about new restaurants; it’s about the evolving tastes and preferences of the community. Sustainability is a significant focus, with many eateries adopting eco-friendly practices, such as sourcing local ingredients, reducing waste, and incorporating plant-based options.
Fusion cuisine is another trend on the rise, with chefs experimenting by blending different culinary traditions to create something entirely new. This trend is evident in places like Veritas in nearby Columbus, where menus frequently mix global influences to offer a dynamic dining experience.
Supporting Local, One Bite at a Time
The rapid growth of Delaware County’s culinary scene reflects a broader trend of supporting local businesses and embracing unique dining experiences. With an ever-expanding list of new and innovative eateries, there’s never been a better time to explore what the county has to offer. From artisanal sushi to island-inspired cuisine, Delaware County is proving that it’s not just about food—it’s about community, creativity, and connection.
